Tonight's dinner is all about not having too much to clean up. So:
Frozen mini beef and chicken pies (if I can manage it, I'm going to cut little hearts into...or out of...their tops)
Frozen Oriental vegetable mix (stir fried with soy sauce and a package of fresh mushrooms)
Brown rice, thawed and reheated in the oven with chicken bouillon
Double-chocolate muffins, made with the leftovers from last night's pudding
Fruit plate: kiwi fruit cut into heart shapes, apple slices, banana slices cut with a canape cutter, and some bits of orange
(Thank you, Mr. Fixit, for the flowers!)
Tuesday, February 14, 2012
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