Wednesday, October 28, 2015

Mr. Fixit and Mama Squirrel make freezer meals

Here is our second freezer-meal marathon. (Read this post first if you haven't already.)

10:45 a.m.: One table full of groceries and labelled plastic bags.
11:45 a.m.: Pork meals are done and we had a lunch break. On to ground beef and stew beef:
12:45 p.m. (or a.m., or whatever it is when lunch hour is almost over): Working on chicken meals.
Bags of Chicken Cacciatore
1:30 p.m.: Finishing the last of the chicken meals:
1:45 p.m.: Meals split between the chest freezer and the top of the fridge (so they will freeze faster); one pork chop meal in the slow cooker for tonight; and we are done.

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