Thursday, June 21, 2012

What's for supper? Using up leftovers

Want to play "The Supper Game?"

Tonight's dinner ingredients:

Two slices of Upside-Down Meatloaf
A bit of cooked rice
Leftover Reuben Chicken from last night (chicken cooked with sauerkraut and Thousand Island dressing)
Red peppers (they were on sale last week)
Mushrooms
Half a cucumber, some lettuce
A bit of this and that

Tonight's dinner decision:

Chicken-and-rice-stuffed peppers. I didn't incorporate the meatloaf; we can eat that tomorrow. But I did add some mayonnaise and shredded cheese.
Lettuce and mushroom salad, with cucumber on the side.

Muffin cake, made with leftover spaghetti squash.  I made sure the squash would disappear into the cake by blending it in the food processor along with the liquid ingredients. Spaghetti squash is pretty bland, so if you try this, make sure you add enough spices, or some raisins or something.

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