According to the cover of a popular Canadian women's magazine, it isn't enough these days to bake a good pumpkin pie, or a delicious pumpkin pie, or even a moist, fluffy, spicy, tangy, mouth-watering pumpkin pie.
Now you have to bake a s--y pumpkin pie. (This is still a family-friendly blog.)
Thank you, but I'll stick with adjectives I can use in front of my father-in-law.
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