We got cream cheese on a great sale last week (if you're near a Food Basics in Ontario, they should still have it on sale--Lactantia brand for $1.44 a box), so we might make Cream Cheese Mints. I like the shape of these ones--it reminded me that we have a couple of small plastic cookie stamps, Easter/spring-themed, and I bet they'd work on candy. On Easter morning we have a coffee-and-baked-stuff time before the church service, and these would be good for that.
On the vegan end...we will also be at a potluck Sunday night that includes vegan relatives, so I'm thinking Pizza Cake, made with a no-eggs-or-dairy white cake as the base. I usually make pizza cake in the large-sized foil pizza pans from the grocery store, because the foil pans actually have sides to hold the cake batter in (unlike our regular flat pizza pans).
And, not so much to make...but last year we started kind of a new tradition here. Instead of having individual Easter baskets or chocolate bunnies, last year we all went to the European grocery and picked out chocolate, cookies and other things for everyone to share. It was a nice change, and I think we're going to do that again.
No comments:
Post a Comment