Monday, January 26, 2015

What's for supper? Pork balls, fruity bars

Tonight's dinner menu:
Pork meatballs with barbecue sauce
Sweet potatoes
Green beans

No-bake dessert bars made with raisins, bran flakes, white chocolate chips, apple juice, and a bit of coconut, with oatmeal in the bottom of the pan and sprinkled on top

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