Tonight's dinner menu:
Taco potatoes (cut up, spiced and baked in the toaster oven). For carnivores: ground beef, salsa and cheese on top. For vegetarians, potatoes scooped out before adding meat. For everyone: other choices like sour cream, olives, more salsa. Tortilla chips would have been nice but you can't have everything.
Acorn Squash, cut in eighths and cooked on the stove